A well balanced and refreshing flavousome dry white wine with herbacous tones.
Easy drinking rose wine made with a blend of Triomphe,Pinot Noir and Dornfeldergrapes fermented on their skins to extract flavour and colour, this should be served chilled
Featured in Rick Steins food heroes programme and described as a cult wine by Matthew Jukes in his top 250 wines of the World. A fresh light dry wine with aromas of citrus and honey. Serve chilled with seafood ( preferably Cornish)
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